Since it is the time for cherry blossoms, the local group here organized a Mochi (rice sweets) and Hanami party yesterday at the community center. I wasn't able to have a taste of the mochi though, although seeing how they made it was quite interesting to know. I remember the time we use to make "linupak na saging" (smashed banana with grated coconut meat and sugar). Young and old a like helped in beating the rice used for making mochi.
